Day-O Plantation Restaurant and Bar is a charming hillside restaurant and event venue located in Montego Bay, offering an elegant dining experience surrounded by lush tropical gardens and scenic views.

Set on part of the historic Barnett Estate sugar plantation lands, this unique Jamaican restaurant combines old-world plantation charm with warm hospitality, creating a peaceful and romantic setting for dining, weddings and special events.

Owned and operated by Jennifer and Paul Hurlock, Day-O Plantation has become a well-known destination for fine dining, destination weddings, receptions and private celebrations in Montego Bay.

The restaurant is known for serving a mix of authentic Jamaican and international cuisine, with menu options ranging from fresh seafood and grilled meats to vegetarian-friendly dishes, all prepared in a tranquil open-air setting.

Guests frequently praise the intimate atmosphere, tropical gardens and personalised service, making it a favourite for romantic dinners, family gatherings and memorable celebrations.

Beyond dining, Day-O Plantation Restaurant & Bar is highly regarded as a premier Montego Bay wedding and event venue, offering catering, event planning and a picturesque backdrop for anniversaries, corporate functions and private parties.

Conveniently located just minutes from Montego Bay’s city centre, it offers visitors a peaceful escape with authentic Jamaican hospitality and refined island charm.