Mother’s – Spanish Town

Mother's a beloved culinary institution, made its mark on the Jamaican dining scene with the opening of its flagship restaurant at 11 Half-Way-Tree Road.

With a rich history steeped in tradition and a commitment to culinary excellence, Mother's has become synonymous with authentic Jamaican cuisine and warm hospitality.

From its humble beginnings, Mother's has expanded its footprint, establishing additional locations across the island, each offering the same signature dishes and inviting atmosphere that have earned it a dedicated following.

Being 100% Jamaican owned and operated, Mother's is committed to the Jamaican farmer and producer.

Most of the raw materials used in the production process are locally sourced, contributing positively to the country s GDP while providing employment opportunities.

At Mother's, patrons can expect a diverse menu brimming with mouth-watering offerings that showcase the vibrant flavours of Jamaica.

From classic dishes like jerk chicken and ackee and saltfish to innovative creations that put a modern twist on traditional favourites, every meal at Mother's is a celebration of island-inspired fare.